Customer Reviews
Average Customer Review
(23 customer reviews) 31 of 31 people found the following review helpful
Good product, well built.,
October 11, 2007 conscience not con-science (USA) - See all my reviews
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This review is from: 3-Piece Stove-Top Deep Fryer (Kitchen)
Only one down-side I notice. The pour-spouts on the sides are not sufficiently pronounced to avoid spilling when pouring oil out. Otherwise the product is perfect for my purpose. P.S. I think an oil/candy thermometer would make a good companion for this item.
22 of 22 people found the following review helpful
nice form and functions,
September 16, 2008 Matthew Sattah "Yellowoctopus" (Washington, DC United States) - See all my reviews
This review is from: 3-Piece Stove-Top Deep Fryer (Kitchen)
The pot is solid and the handle is very sturdy, everything appear to be a good quality built. I don't use the wire basket so do not know if it performs ok or not.
The conical shape of the pot is excellent for maximum heat transfer and the material is good for heat retention. The inner side wall is high (deep?) enough to reduce oil splash--having the lid also further this cause. The vented lid is an excellent idea for minimizing condensation--it worked!
Finally, the handles are excellent for supporting the weight of the pot, especially when filled with oil.
15 of 15 people found the following review helpful
Best I could find!,
January 26, 2010 Sean D (Tucson, AZ) - See all my reviews
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This review is from: 3-Piece Stove-Top Deep Fryer (Kitchen)
Excellent unit. Heavy, well made, and does the job perfectly. I would recommend this fryer highly. Until a few weeks ago I had an electric deep fryer (Euro Pro) that didn't do the job very well and just decided to die while I was making a home fish fry. No more electrics for me. Don't forget to get a thermometer if you don't have one.